This is a easy, hearty side dish to accompany anything from eggs to pork chops to meatloaf. You could even top with a little
sour cream and cheese, and call it a light dinner all by itself. Just like with
homemade hash browns, pre-baking the potatoes makes them cook up really fast.
Homemade Potato Pancake Recipe
- 4-6 baked potatoes grated
- 2 or more cloves of garlic chopped
- 1/4 or more of an onion chopped
- 2 eggs
- 2/3 cup flour
- 1/4 milk or water
- 2 Tbsp oil (plus oil for frying)
- Mix all ingredients together in a large bowl.
- Heat a small amount of oil in a non-stick or cast iron skillet.
- When the skillet is hot, scoop about 2/3 cup potato batter into pan, and press to flatten about 1/2 inch thick.
- Fry until bottom is golden brown, flip over, and fry until other side is golden brown.
These are great with homemade
ranch, ketchup, or barbecue sauce!
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