Flag Cake
1 9x13 yellow or white cake (from a mix or homemade)1 small container of cool whip, can of white frosting, or homemade cream cheese frosting
1 pound of strawberries with tops removed and cut in half
1 cup of bluberries
Frost the top of the cake, arrange blueberries in a square in the top left corner, and then arrange the strawberries as horizontal stripes.
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